Today is a very big day for us as we share with you our new label design for the first time.
After much thought and work in recent months (thank you to everyone who has helped us) we have created a new label to give customers the essential information about what matters; freshness, provenance and quality.
This includes putting the key dates – when the olives were picked and pressed and the oil bottled – first and foremost. This information is essential, yet rarely given on most olive oil bottles.
We all want fresh food, so why not olive oil too, a wonderful food full of goodness that is, simply, the juice of a fruit?
And at the heart of the new labels our lovely tree trademark, designed by niece Rosa and daughter Ella when they were just nine and six, stands all the taller, full of life and goodness.
Please consider sharing this with your friends. With thanks.
We are back at the mill again today preparing a second December New Harvest shipment for England. Please get in touch if you would like to reserve some.
There is nothing in our gardening library about late-season gleaning being hazardous. Oooooooooooooh that hurts.
The vegetation behind the farmhouse, once an orderly patch of colourful produce, now an all but abandoned knot of wilderness, took its time to clock that winter was pending.
The woody tomato, aubergine, pepper, melon and courgette plants may have keeled over and been swamped with weeds but they refused to give up the ghost. Up until a week ago we were still finding trug-loads of edibles beneath the riot of growth.
I suppose this is hardly surprising given the ludicrous autumn warmth (still 20+ degrees – 68F – most days) and the outpourings of our reformed spring. Until last weekend – more of that mildly moist sojourn in a moment – we’d had no serious rain since May. The reservoir was full though, so we were letting the water run on to the garden in the olive grove at the rate of 1000 litres an hour. That’s cheering for the rows of olive trees (which we are harvesting as you read this), but it has landed me in not one but two pickles.
Wild boar scent wet earth and make a beeline for it. What was once a pleasant late-night, star-gazing, 75-metre stroll to the pony corral to give La Petita her hay treat turned into a canter while wearing the alarmed expression of Private Fraser out of Dad’s Army.
I normally take the dogs with me but the other night I left it very late, too late. The mutts were snoring and I ventured off on my own. Fool. It was gone midnight. Halfway back to the house there was an angry grunt right beside me and I immediately leapt into action, sprinting to the back door like Usain Bolt.
For some reason the beasts didn’t up all the vegetables, so we continued our gleaning despite having precious little space left to store/freeze it.
That, however, has been the least of my worries. The peppers, which were meant to be of the passive variety have cross fertilised and turned aggressive.
A few days ago Maggie had me sitting at the kitchen table facing a large pile of green and red peppers, an empty bowl to my left, another to my right. Now, I’m not impartial to spicy food and can devour the occasional pencil-width, little-finger-length green chilli, so this was clearly a job I should handle. On reflection, maybe “handle” wasn’t the right word.
All I had to do was cut a little bit off the end, munch and decide it if was hot (left bowl) or not (right bowl). They also needed to be de-seeded and chopped up ready for the freezer.
It all started promisingly with three sweet peppers and I upped the pace and dropped my guard. Six consecutive sticks of dynamite later I had lost the power of speech…and my eyes were itching.
Yes, I should have worn gloves. No, I shouldn’t have rubbed my eyes. And, yes, I should have remembered which bowl was which.
Staggering painful, isn’t it, to realise just how long the spice stays on your figures, and how short your memory is when your eyes need a rub? I’ve been lying awake blinking and sucking air in through my teeth, thinking there must be a way to use the chopped peppers to dissuade the boar.
I need to tell you about the rain. Last Friday we were harvesting olives in our t-shirts. Then on Saturday the world turned upside down and it started snowing….which turned to sleet….which became stair-rod rain…. for 48 hours. Here they measure rainfall in litres per square metre. We have more an 240 litres, which is twenty four centimetres or, in English money, nine and a half inches. Blimey. That said, it is wonderful. The land can breathe, and maybe wild boar in search of soft earth will not swing by so often.
As usual we have failed to get to grips with the unmanageable quantities of benign quinces lying all over the place, but we at least we have not wasted one of the Muscat grapes (juice), and have squirreled vast reserves of walnuts, almonds and hazels. November breakfasts invariably begin with a squidgy ripe persimmon, a rare treat that will come to an end any day now, while another flavour of the month has been the rovello wild mushrooms from the pine forest.
Amid all this plenty there have been shoulder-rounding failures. The English runner beans feast never happened. Well, four pods to be precise. Despite our care and the favourable conditions only two of the 20 verdant, cane-high plants managed a flower apiece. What went wrong there? Answers on a postcard…..
We continue to pointlessly pluck innumerable cabbage white caterpillars from the ravaged cauliflowers, but we simply knelt and wondered at the swallowtail caterpillar Joe found on a fennel stalk. An observant lad, our Joe. His appreciation of the true world order rather than just the manufactured one is, for us, an essential counter-balance to the lure of comatose electronics.
Question – how many of you are aware of the new and vital Wild Network in the UK? We are supporting from afar. It is the wonderful harmonising of 400 charities and organisations nationwide who are chorusing for children to swap 30 minutes of television and computer screens every day to try and re-connect with nature; to raise their fitness, their alertness and, ultimately, their well-being.
Hal-le-lu-jah. You know how strongly we feel about this, having written in my books and in this newspaper that it is one of the fundamental reasons we moved to Mother’s Garden 13 years ago, when we ditched the TV and began leaving the back and front doors of our new home wide open.
I don’t know how anybody can fail to see the worth of the Wild Network. In a mad, economy-crazed world any galvanising movement to sell the idea that the great outdoors is the ultimate adventure is long overdue.
Beyond the awful thought that, somehow, children who are far more interested in “leading” fictional, sedentary lives in some surreal on-screen game are losing the life drivers of communication, energy, curiosity and true fulfilment, is the damning fact that this torpid generation will have a shorter life expectancy than their parents.
Our generation is responsible. We have to find a way to, literally, reverse this disconnection.
See for yourself and – watch the short video online http://projectwildthing.com/film or see if you can source the full video on this website or through a local DVD outlet. Add your voice.
Ella has been home from London for few days, her first break since starting a film foundation course at The University of The Arts. We walked the valley and meandered down to deserted, dreamily peaceful beach a stone’s throw from artist Juan Miro’s farm; a world away from the rigours of our land and, indeed, the crowded banks of the Thames. Actually, it rather reminded me of treasured autumnal, pastel days of my youth, living within the sound of the North Sea – those still moments on the shiny sand when the world seems to hold it breath.
But before I go I have to tell you what we saw on Maggie’s recent birthday. We had lunch out after visiting Santes Creus, the vast, significant and rather beautiful Cistercian 12th century monastery about an hour from us.
The restaurant was buzzing and Joe was particularly impressed by a large, opulent Cadillac parked outside. We left at the same time as the car’s elderly owner who was being waved off my all the members of staff. Curious, I asked if the gentleman was significant in some way. Yes, they replied. He’s 90 years old.
He surged away and we followed him down the lane at a safe distance, watching the weaving Cadillac as it headed for the motorway. Then I started to weave too. The road was a mess of patches and dips and he was inch perfect in navigating through them. Had I been wearing a hat…..
We now have a business Facebook page with almost daily updates and photographs from the farm. Check it out. https://www.facebook.com/mothersgardenoliveoil. The new harvest olive oil is leaving the mill next week, bound for England. 60 per cent has already been ordered, so get in touch is you would like some.
We can and must lose ourselves in our gardens, however small. We need to once in a while, don’t we? To scatter our thoughts there; grounded in the toil; safe in the sanctuary; fortified by a sense of what is real; certain in the immeasurable worth to both body and soul.
I appreciate that more than ever now, as seasons and years shorten.
For some there is deep science in it. For most it is it is simply the unfathomable comfort of bending to the task with the ever-renewing, yet never repetitive, promise of flower, fruit, root and goodness, and in doing so touching the earth and being enriched by a sense of place.
And what about those delicious moments of tired contentment when you sit or stand and contemplate the progress, however small, even if it is one little pot, one bloom? Fulfilment flows from the fingertips to the heart.
As American environmentalist and writer Jim Nollman says in the opening sentence of his sensitive book Why We Garden, “People often turn to gardening to re-create a bit of paradise within an imperfect world”.
It is right and vital that there is somewhere real where we feel able to make positive changes, to take responsibility and to care, to sense our place, our feet and hands on the soil. Such truths are a counter-balance in an information age that fills our minds and feeds our anxieties with cumulative, complex issues sometimes too heavy to bear.
Our little farm is very much an ecological meeting point of nature and need, where wild is wonderful and rightly dominates, and where we try and balance our hungers with a greater need.
We have always tried to tread softly, but is it me, or are the creatures here more accepting of us than ever? Life has been exceptionally abundant – and close – this autumn.
As with the bees and tiny young frogs lined up at the waterline of our old washpool- turned-pond, there is palpable harmony. I tried but failed to get a photograph of one bee sitting on a frog while quenching its thirst.
On my 55th birthday one treat was to sit for half an hour and dangle my feet into the circular reservoir in the company of curious carp, skaters, swallows and dragonflies. One smaller, iridescent blue dragonfly (with more than 5000 species I’m loath to suggest which one) returned repeatedly to settle on my knee.
Often a butterfly, usually one of the swallowtails that grow up on the abundant fennel, will follow me on my travels along the paths, causing me to turn circles. They always make me think of my mother, someone for whom, at raw moments, a trowel was an anchor and nature her sanity.
My birthday butterfly, though, was rarer still. To my wide-eyed astonishment it flashed in front of the car when I was just about to pull onto the lane, where just days before another event was also over in the blink of an eye, the Tour of Spain cycle race.
When I fanned hurried through my butterfly reference book to confirm it was, indeed, a Pasha, I was joyful. I have never seen one of these Mediterranean fritillaries before; maybe on account of there being no strawberry trees for them on the farm. No disrespect to cycle race fans and the racers but that fleeting Pasha moment made my week. Nothing could top that. Or so I thought.
Later, when I was wandering back from the pony’s corral, there it was again, only now it was circling me like the swallowtails – large, fast, with telltale flashes of orange at the ends of dark brown wings. It settled on an old hazel. I studied it then hobbled in haste (bruised foot, long story) back to the house to get my camera, daring to hope it would still be there.
It was, flaunting its intricate under-wings and allowing me to get within a metre.
In the late afternoon I took Maggie and Joe to that hazel. A vain hope, but we strolled on along the terrace, Tilly and Ted straining on their leads. It is a regular pre-supper circuit, down to the hollow under the high firs, through the wilderness and out on to the crest of the almond grove, then down the track homeward.
But just beyond the hazel, behind the beehives, Maggie and Joe both let out a cry. I, and Tilly for that matter, had unwittingly stepped over a snake. It lay like a dark stick across a path which, to be fair, is littered with wood. We have had the pleasure on several occasions of studying ladder-back, grass, European whip and Montpelier serpents, including the adder-like local viper, but this one was different.
It had clearly just devoured something large and long, possibly a lizard, and wasn’t planning on moving a muscle for some considerable time. So I felt a closer look was a reasonable risk, and this confirmed it was another first – a horseshoe whipsnake, a rare reptile that can grow up to five feet in length.
The pigeons glean on the cropped hay fields and strut about in ludicrous numbers while the peregrines circle.
And at night the boar descend in ever increasing numbers, coming to within 15 metres of our back door this long dry year. The lure is the well-watered vegetable patch in the olive grove, and the wet earth is patterned with hooves, small and broad. The damage is increasing nightly, but they keep skirting the prolific beds and, fortunately, we have almost concluded an enormous tomato, aubergine and pepper harvest.
It is a different story at our neighbours’ home, though, where an ingenious network of irrigation pipes, resembling the London tube map and covering an area the size of a football pitch, has been ploughed up by the worm-hungry boar.
Our friends have been away for nearly two months and I gave up some time ago trying to put patch up the damage. The destruction was spreading faster than I could repair it, but the telling moment was when I looked the challenge squarely in the eye.
Returning home from a late supper in town I had to stop right outside our friends’ garden…. to allow eight youngsters, about half-grown, and three humongous adults, to saunter across the tarmac and into the flowerbeds. I might as well have turned the engine off it was taking so long. Two of the adults led the way and the third stood in the middle of the lane to usher the brood across. Tusked and intimidating, it was immense, fearless, prehistoric.
One boar can wreak havoc, so I knew there and then I was beaten.
The almonds are harvested, about 100 kilos this year, which is not bad considering some farms have none due to hard frosts during the February flowering. We pick and de-husk them by hand, so it is not a money-making exercise, rather the reverse; just goodness from our Garden.
Now for the olives. Harvest in three weeks and it looks like a bumper year. Have you tried a new harvest from-tree-to-you olive oil? We are taking orders for a December shipment to Britain. Get in touch by all means (just click here) if you would like more information. Also, see our new Mother’s Garden business Facebook page.
And, blink, another year has almost gone. That fact could weigh heavily if I dwell on it, so I will step out into the cool air of dawn and do some weeding among our Norfolk runner beans. It is too hot to grow them here in the spring, so Maggie had the bright idea to cultivate them now in the cooler autumn, but it looks like we will only have a handful all the same.
And still, in mid October, the temperature rises to 26 degrees during the day, and no lower than 15 degrees at night. The air is, for the most part, as peaceful as an angel’s breath and the colours of autumn leaf and sky beguile.
Going in a flash – Our October shipment of Mother’s Garden extra virgin olive oil has sold at record speed even before it arrives in the UK on Wednesday.
BUT there are still 20 cases of 6x500ml available, so if anyone would like to reserve a case (special offer £36 for six glass 500ml bottles which make tasty Christmas presents or dinner party gifts) please get in touch. (*£10 delivery charge for orders under £100).
If you wanted a larger container, the good news is we are getting set for harvest in mid November and there will the freshest possible Mother’s Garden extra virgin olive oil available in Britain in December. It is vital to pre-order to be sure of your NEW HARVEST olive oil – and if you especially want unfiltered olive oil we also need to know in advance.
So, please get in touch by clicking here and telling us what you need.
Our sincere apologies – it has come to our attention that some people who have contacted us via our website have not had a response. We always try and reply to everyone, but some reason a few messages are not getting through to us. We are working to resolve this technical hitch.
Meanwhile, should your contact be about olive oil, the books or the holiday cottage please email us at email@example.com.
Thank you for your understanding.
We are just coming to the end of the almond harvest and next week we will attempt to make some wine. Watch this space for our next blog about life down on the farm at Mother’s Garden.
Martin and Maggie.
The pigeons are gleaning the last of summer among the dreamy swirls of perfect stubble. The mellow hay bales have waited patiently for too many weeks. Figs are falling like sweet tears. Suddenly summer slides, too steeply. Exam results have sunk in, university and college places cemented. Young people are hours away from leaving familiarity for the potentially tumultuous state of semi-independence. Parents glaze, summon watery smiles and swallow hard.
Like sunflower seeds, these once weightless wonders now tower, heads brimming with promise, thoughtful eyes searching beyond us for that imperative life of their own.
For many like Maggie and me, maybe you, it is a time of stifled dread, bountiful hopes and almost unbearable sentiment, when we are forced to face reality; that permanence is not even a breath.
Remember how we were then? Was it really so long ago that we left home?
Ella has already fledged. She has moved into eclectic student halls in Hoxton and began her foundation course at the University of the Arts, London, on Monday. Her accommodation block is predominantly for UAL students from all over the world – India, Spain, USA, China, Iran, France, Korea among the many … and it is, in part, a reunion as tentative understandings have already being forged from distance. (I concede, just this once, a use for social media. Alright twice. Skype is priceless). So there she is with new faces, trying to forge, to orientate and to endeavour to establish a kitchen cleaning rota.
Joe is on the hoof too, as you can see. How good the harmony of him and La Petita spinning through the olive grove and sunflower avenue.
Getting the old girl harnessed to the little pony cart (Joe’s 2012 birthday present) was a frustrating impossibility when Spook the piano-wire Anglo-Arab was still bounding about. He had an alarming intolerance at being alone. That, in turn, meant precious little exercise for either horse or pony. La Petita, now 24, was turning into a lazy-eyed, bow-legged barrel of wind, who chewed like a camel.
With Spook settled happily elsewhere with others his age, size and disposition, La Petita is back with us, grazing near where we work, savouring attention and shedding pounds with Joe at the reins for short wanderings. Nothing strenuous, you understand. She hasn’t looked so good in years.
La Petita is, in truth, a horse with dinky legs. Her head, girth and back were way too large for the pony harness, so we had to have the carriage shafts extended and widened while resourceful Joe amalgamated every piece of tack we could find with two of the dog’s old collars to get her – and himself – moving.
These are telling days for Joe as well, of course. Big sister is away, and a life without the unbroken immediacy of an unfathomable sibling friendship, perhaps all the deeper given our remote existence since 2001, will take time to come to terms with.
He will return to the local high school in a couple of weeks, continuing in the Catalan system for a least another year. Maggie and I talk constantly of what is for the best, where we should be, and his fulfilment and needs are preeminent in our thoughts as we try and weigh life choices.
Which begs a question: Are you among the 18 million who have seen the Ken Robinson lectures on the TED website? They chimed so loudly with our thoughts about education when we first saw them. Like his book – The Element: How Finding Your Passion Changes Everything – they define the need to think differently, to embrace and enhance creativity and innovatively, whatever age but especially among the young: to foster fulfilment and, hence, happiness.
It is no secret that we as a family are challenging ourselves again to find the best path, prepared to change everything if necessary. I have said as much before. Meanwhile we stand at the clearing in the wood, the paths fanning out around us. The thought of moving has proved too much, for now at least, for two reasons. Changing everything at once has proved too daunting, while our daughter wants to be able to come back when possible, to this our astonishing home of 12 years, to family and core Catalan friendships; an understandable sentiment given the journey she and countless peers are now beginning.
So, while Ella and her close friends have somehow managed to dance several consecutive nights away at assorted village fiestas – and budding cook Joe has begun to work his way through Delia’s new cake book – we look back on another rich Norfolk summer here.
Mike and Annabel Crook and their children Joe and Sophie have stayed six times now. Hurrah. James Proctor and Stu Dallas, who first rolled up the track when they had just taken their GCSEs, have clocked up their fifth visit and are suddenly on the verge of acquiring university degrees in philosophy and zoology.
Meanwhile, 4600 miles away, my godson Jacob has signed for a leading American college soccer team. North Dakota, and the small settlement of Jamestown for that matter, were not on my radar, but they are now.
We press on with the circle of life, soaking up the abundant goodness and nature, trying to figure out what to do with vast quantities of garden produce, chiefly tomatoes. The freezer is filling up with Maggie’s gazpacho. We have time to think about recipes, what with wee-small-hours fiesta dance music bouncing off the valley cliffs. On one unforgettable night the outdoor rock band making glasses dance off shelves finally unplugged its amplifiers at 4.35am.
Maggie used this sleepless time fruitfully, coming up with a cunning plan regarding one English vegetable we sorely miss here. Runner beans sprout well in early spring but can’t take the heat. So potted some up. They reached 18 inches in two weeks and so today we prepared the soil, constructed a cane support and put them to bed. Fingers crossed for an autumn feast.
Before I sign off I spent years seeking encounters with swallowtail butterflies on The Norfolk Broads. I think I saw three in total. Here, where are farm is a heady mess of fennel, they are somewhat more abundant On a mile walk a friend’s house I counted six, a mix of common and scarce varieties. at the sharper end of life I should also mention he moody tiger spider that lives near our strawberry patch, which also happens to be home to mean-looking foot-long green Lacerta schreiberi lizard.
A harvest is somehow all the fruitier when the picking is dicey.
The Element by Ken Robinson (Penguin ISBN 978-0-141-04525-2)
www.ted.com (and search for Robinson)
Two important apologies – for our failure to respond to everyone who has emailed us via our website this summer (the system blocked all website mail for some reason), and for the long gap since the last blog.
The season has overflowed on all fronts, and we have been toiling to keep track of everything as family matters, farm and other work (writing, olive oil and holiday cottage) all demand more attention. Family comes first, of course.
This blog is short, but I will post another within the next couple of days to sketch some word pictures of how summer has been here at Mother’s Garden; big changes and ongoing ponderings about what is around the next corner.
Meanwhile, the olive oil flows on, with stock just shipped to England for late summer feasts. Get in touch if you would like some, or order via the online shop. And to be sure of getting hold of us, email firstname.lastname@example.org.
I have a faint heart. That much is obvious. Behold, they urged, but I had to turn away and am profoundly glad that I did. I will never watch again.
The Catalans love their human castles, for good reasons that I will explain anon, although it would never work as an English spectacle. Can you imagine? Health and safety officials passing out left right and centre.
But before I tell you what transpired when a “castle” team mustered in the middle of the town during the local wine fair, there is something considerably more significant on my mind that I need to tell you.
Since my last chronicle there has been a chapter of great loss and reflection; of the need to seek the sanctuary of nature.
The scent of cut fennel billows around me, like the daring, darting swallows. These most agile of birds twist past within inches of my face as the tractor and mower plod back and forth, stirring all manner of insect treats from the vineyard grasses.
We have left it late and there remains much to do, but the regular rains and softer spring temperatures have prolonged the flowering. The Iberian wildlife has been drinking in the diversity. As have we. Even now, we am just cutting paths to leave swathes of growth for the eye and creatures to feast upon. It is good for the soul. Nature, by a country mile, is the safest of all anchorages in times of storm.
A friend has passed away.
Frank Prendergast was a film director, writer and inspiration, a gentle, wise and innovative flame, a family man first and foremost, a blues singer, a vital, generous friend to many: How long the list of his achievements in film and television, more so in life.
He and I have been on a great adventure for nearly six years, writing and polishing a screenplay and planning a film that will be based on my Norfolk novel Moon Daisy. He taught me so much and came to Mother’s Garden several times to write with me; wonderful, rare moments of creative harmony. His companionship was very special, as many will testify. I will finish his work on Moon Daisy, and the film will be another of his many vital legacies.
Frank came to harvest olives with his family, walking through the groves hand-in-hand with his grandchildren, feasting on paella cooked on an open fire and enjoyed at a long table under the fig tree; amongst the finest of days for all of us. As his daughter Rosie summed up so well, her Dad was at his happiest when the family was together, sharing food, sharing stories, sharing the loves.
What is it about unremitting gales? They get under the tail and knot the mind. June has been more settled and strangely less fierce, while in May winds whipped through the Priorat mountains as keenly as a North Sea blast that stirs the sand to sting your ankles. The half-clear skies were little consolation given the relentless ferocity.
They were so strong that a vast poplar tree on our neighbour’s land, roots loosened by squalls, toppled on to our power and telephone lines.
Crash, bang, fizz and wallop.
The power surge along the three-phase cable burned out the motors on our well pump, house water pump, washing machine, CD player, internet modem and telephone. Light bulbs popped and we wondered what was coming next.
A trek across the valley revealed the drama, and there was neighbour Pere looking stunned. The noise of the tree coming down just outside his back door followed by the sparks and the cable being ripped out of the side of his house was, he didn’t need to tell me, hair-raising.
A week earlier and I might have blown several fuses too, but perspective is always worth seeking and sometimes not so hard to find.
Excuse me while I step outside again, to reflect, but also to check on the pipes I have rigged up to run from the spring to the tanks in the farmhouse and the holiday cottage. In the past week I have had a stark reminder of the value of water, and how much we get through on an hourly, let alone daily, basis.
Next we must lock horns with not one but two insurance companies (home and holiday cottage business have different policies) to try and redeem the considerable funds it will take to replace everything. We are talking €1500, minimum.
And up she rises. Meaning little Sarai, complete with crash helmet, age unknown because I didn’t get the chance to ask before she left her father’s shoulders and scrambled barefoot to the top of the male and female human castle that grew skyward from the throng at the wine fair. Age guess – six or seven at the most.
Sarai made it, I was told (having turned my back), but she didn’t have time to raise her hand in the air on the seventh tier because ….yes, the tower collapsed amid gasps and cries.
I span round to see several people lying prostrate. One woman in particular seemed a stretcher case. There was no sign of Sarai. That’s it. I thought. Never again, for me or the team for that matter.
I left. The team did not. Nobody went to hospital. And for good measure they tried again….successfully…….six more times.
Tthe building of human towers, a centuries-old practice that started just down the mountain from where we live, is a fundamental statement by the Catalans. It is ingrained in their culture and signifies so much – togetherness identity, strength, balance, finesse and fearlessness. One can’t argue with any of that.
A team consists of all ages and both sexes. It brings together doctors, farm workers, housewives, the unemployed, police officers, you name them, and, hard as it may be for any parent to grasp, young children who want to climb.
Every team members wears a matching shirt, white trousers and a faixa, a wide, black sash of thick cloth wound tightly around the waist. This has two purposes – to support the lumbar region and also to provide a finger and toe hold for the climbers.
The putting on of the long faixa, impossible without the help of another team member, marks a change in the festival atmosphere. The energy and tension suddenly builds as the team ceases to socialise but comes together slowly but surely to begin the castle. This faixa time can last awhile, as everyone senses the effort, skill, teamwork and risk is about to begin. Then up it rises, frighteningly fast.
I am reliably informed that seven tiers high was the maximum, but now a few of the larger well-drilled teams have pushed this to nine. NINE. Someone even mentioned ten had been achieved and which point I walked away again.
Before I sign off, some news that would please Frank. Ella has passed all her baccalaureate exams, including five languages, and so will definitely begin her film studies at the University of the Arts, London, in September. How proud we are. Go girl.
It had been a fitful, bitter and gusty night on the summit, but I was in the land of nod when Joe rose at dawn, wrapped his NCFC scarf around his neck and went for a long walk. It was an act that was to bring home to me a significant truth about my son.
How good to be so sure-footed and content with nature when you are rising 13 and beginning to look out at the world.
The night before I had bellowed like a fool, calling for him to come back when he had wandered off along a path and been engulfed by swirling cloud. I chastised myself (again) for showing the fear that is founded on how my heart sees him, as my little boy.
We were at 3000ft, camping on a vast limestone and rough grass plateau of sheer cliffs with just infinity for company. We had promised we would, and so we did, with Ella and Joe raising nearly £800 for Comic Relief.
Not just for the money, but for the inspiration to appreciate forever what naturalist John Muir meant. Climb the mountains and get their good tidings. Nature’s peace will flow into you as sunshine flows into trees. The winds will blow their own freshness into you… while cares will drop off like autumn leaves.
The significance of Joe’s dawn adventuring in that extreme place was, on my awakening, like a care falling as if a leaf. Of all the lessons of life the greatest have to include the enchantment of nature, to want to explore and sense it. Not to be afraid. To be secure enough to walk alone. To love what is real.
There are two worlds, of course – the one that presses in on us, human-made and so obsessive as to almost deny the relevance of the other, namely the fundamental, life-supporting biosphere. Almost. Everywhere I see hope. Society is awakening, rising on a wave of real values and fulfilment to question, challenge and change a system that will surely fail if it continues to put the pollutions of profit before the legacy of a sustainable existence.
Let me tell you the story of Manolo. It is a truth not a parable, although I think it should be seen as both.
From our mountain camp we could look down on Manolo’s distant house and farm. The good beekeeper is a vital member of his little village, someone the community knows it can rely upon for good deeds. But the village council underestimated him.
A new mobile phone mast had been constructed further up the valley, above Manolo’s land. The council took it for granted that he would not object to power lines running across his farm. He did. Manolo has more than 100 hives. The bees will be affected, he told them. They offered incentives but he stood his ground.
He knows what truly matters. No amount of risk is acceptable.
The world’s honeybee population has halved in 50 years. The European Food Safety Authority has released a study linking three neonicotinoid insecticides (imidacloprid, thiamethoxam and clothianidin) to bee decline, concluding that the chemicals posed a “high acute risk” when used on crops attractive to bees.
Yet, shamefully and dangerously the UK government refused to back an EC two-year restriction, and was rightly savaged for its “extraordinary complacency” by the cross party House of Commons Environmental Audit Committee.
The bees symbolise the whole. The risk taking has to stop and Manolo is absolutely right.
Passive spring days are like an English summer dream here at Mother’s Garden, fostering with warmth and colour the emotional memories of my chosen youth, the days I want to remember, lush with life and light in peaceful Norfolk places when I was first numbed by the immeasurable beauty that is the great outdoors.
A serin, cousin of the canary, serenades from the treetop every morning. Then another joins in, and another. There have never been so many, or maybe I have never stood still so long to tune in to these tiny finches.
For weeks the effort has been to get a fix on the wryneck that only sings for a short while after its arrival. Kee-kee-kee-kee-kee. Easier said than done. But finally I got lucky and managed to track the call to a walnut tree then keep my eye on the blur of brown and buff mottled feathers as they whizzed on to a fig tree and then to another walnut. There it sat for five precious seconds, swivelling its head 180 degrees and allowing me to meet its eye.
It is said that when disturbed at the nest, the wryneck (genus jynx) uses this snake-like head twisting and hissing as a threat display. For this bizarre behaviour they were loved by witches, from whence has come the term to put a “jinx” on someone.
While serins have been thick in the trees, so wild asparagus has been plentiful on the ground (not to mention the breakfast menu, lightly sautéed and served on toast with a drizzle of the finest olive oil).
And here’s an embarrassing fact. Ella and Joe have recently taken me on an asparagus hunt just one mile from the farm, to a place I have never been to before. We now call it The Shire.
Due west there is a gorge into which the sun neatly sets. I’d assumed that it was impassable, and even if we did attempt to clamber over the boulders of the river bed there would be little to appreciate save a wall of rock on either side. For whatever reason I had never wanted to descend into the narrowest, lowest part of our valley.
The river was purring. The swathes of dry cane on both sides were being clattered by the wind making a sound like halyards trying to wake sleeping yacht masts.
There was an abandoned house with the words en venda – for sale – painted on one of the large stones in the wall. Its overgrown meadow was speckled with the tiny leafed mesh that is wild asparagus. Rich pickings. If nobody has beaten you to it there will be new shoots at the base, or if they have, it is best to double check because it is so easy to miss the succulent growths among all the twisted stems.
I had gone far enough, but the children lured me on with the promise of a “special place with loads of asparagus”. It wasn’t plausible, but just in case I followed.
I couldn’t believe it. Round the bend and there was still no ravine, but lush, well-tended gardens with little Hobbit houses built into the sloping land, radiating care and pride. They were the finest examples of the fertile plots where villagers spent countless fruitful hours. Through one open door I could see four, or maybe five people seated, sharing a meal.
I looked at the rows of vegetables and wondered how they had not been ploughed and plundered by the copious boar.
Another hundred metres on and the walls of rock finally closed in. The vegetation had all been combed down by the raging waters of March. Then we were at a base of a narrow abandoned terrace. Joe plunged into the undergrowth and we followed. There was just enough space to weave between bramble-engulfed hazels, and everywhere were fistfuls of asparagus happiness.
“Watch out for snakes!” I called out, as we pushed open the thorn door to the maze, but we were alone, nearly. There were no snakes, no Hobbits, but a solitary Southern Festoon butterfly. (I doubled checked – it wasn’t a Spanish Festoon.)
Keep well – and many thanks to those of you who are interested in renting or buying our farm. The conversations continue. I will tell you more next month.
Olive Oil – please note that from 1st of April, 2013, the price of our fresh, award-winning, arbequina extra virgin olive oil will be:
£39 for a case of 6x500ml bottles,
£17.50 for 2 litres
£37.50 for 5 litres
£150 for 20 litre bag in box
See our shop to order. More and more people are appreciating fresh olive oil – and our pledge of freshness, quality and provenance.
We are facing increases in production and transport costs, but we will continue to work very hard alongside our fellow village cooperative farmers to bring you the finest olive oil at a sensible price – still for as little at £7.50 a litre. As always we will put the pressing and bottling dates on every container.
Any questions, or if you have large orders (to share with family, friends, through a food cooperative, or if you are a deli or health food shop) then please get in touch before ordering to see how you can save money .