From Living the dream

Honey&Co Food Talks

Mother’s Garden on the famous Honey&Co food talks.
Free podcast available from today. (Not on an Apple device? Click here.)

We are so very proud and privileged to be working with these amazing people – Itamar, Sarit and their team – and to be invited to talk about the superfood that is premium extra virgin olive oil.

We would, of course, love to supply you with premium fresh extra virgin olive oil. Just go to our online shop or get in touch.
If you have never tasted Mother’s Garden now is the time. Listen first, though, to hear what Itamar and we have to say……….

NEW – The 2019 Mother’s Garden Podcasts

HAPPY NEW YEAR one and all, from us here on the farm at Mother’s Garden, a breeze away from the Mediterranean, home of your premium extra virgin olive oil.
Here is something new for 2019 – a podcast of Mother’s Garden farm life, a weekly wander across the land and through a host of topics, not least nature and food. It will be very much a local view, intended to give a flavour of this life, this land, but it will also include opinion of global matters, essentially ecology and our collective home, Earth.
I think of these podcasts as having the title Where I Stand, as I – we – seek to ground ourselves amid the obsessions of our collective daily lives and the relentless torrent of news, most of it negative. An antidote, if you will, certainly a chance to step away for a moment – about ten minutes once a week – to perhaps get a sense of Mother’s Garden and all it means to us and everyone who has ever been here.
So, peace to all. And with hope for health and sustaining fulfilments in 2019 here is the first of the podcasts.
If you wish to listen on an iphone/itunes, click here.
If you have another phone or want to listen via a computer, click here.
Please consider following, and also sharing this.

Oh – two further rather important things.
IF YOU HAVE YET TO ORDER NEW HARVEST OLIVE OIL we have stock and it can be with you in a couple of days. Just email us or go to our online shop.
AND FEEDBACK – all your thoughts regarding the new olive oil and, indeed, the podcasts are most welcome. We really value you and your opinions.
Keep well. Maybe consider a visit to Mother’s Garden this year.
Martin
mothersgarden.org

Healthy goodness – we are shipping again right now

Our May shipment is in England, ready for distribution next week – world-class, award-winning arbequina extra virgin olive oil from our valley, appreciated by more and more people. Just get in touch if you would like to try some.
Why should you? Premium olive oil is not only delicious but exceptionally good for you. Here is a guide – http://www.oliveoiltimes.com/olive-oil-health-benefits. But if you have any questions please ask us via our contacts page.
Remember, too, that if you just want to try a 500ml bottle we have deli and farm shop outlets in Norfolk, Kent, Hampshire, Staffordshire, Derbyshire and Devon. Just ask.

And please keep track of the nature and life down on the farm with our monthly Mother’s Garden posts and photographs at https://www.facebook.com/mothersgardenoliveoil/. The olives are in flower now and we have cirl buntings hopping from branch to branch.

The cottage is booked now through to the end of September, but we would be delighted to welcome you if you want to consider an autumn break.

Keep well, and if you want to join the growing number of customers appreciating our fresh EV olive oil please GET IN TOUCH.

Related Images:

NO GOING BACK programmes now online

LIVING THE DREAM – two MOTHER’S GARDEN television documentaries now free to view online.

Ella and Joe 2002 with TV cameraDo you want to watch – or watch again – the TV programmes that put Mother’s Garden, and our award-winning extra virgin olive oil, on the map? Channel 4 has now made available online the NO GOING BACK documentaries, starting with our journey here 15 years ago.
People have constantly asked how they can get to see the two insights, which until now has not been possible.
Back in 2000 we volunteered to be the first family to be featured on the first series of No Going Back just because we wanted a record of our adventure, for our children and grandchildren, and for our families and friends to have a greater understanding of why we were doing this.
We did not think many people would be interested. There had been no “living the dream” programmes until then. That first documentary was screened on Channel 4 in 2002 when ITV and the BBC were showing other highly popular programmes, a premiership football match, Footballers’ Wives and a natural history documentary about gorillas.
But that night, with our young children tucked up in bed, we sat in our Catalan farmhouse beside the open fire, talking, wondering …then the phone began to ring and ring.
More than 4 million UK families tuned in to watch, and since then the documentaries have been screened around the world, spawning countless other programmes and bringing a host of wonderful people to stay on the farm.
So here it is, the beginning of the Mother’s Garden story, our search for a different way of living, that has led to our our vital extra virgin olive oil business, three books, screenplays, holiday cottage visitors from all corners of the globe.
Please share with anyone who is interested in such life stories, in the finest olive oil or who may like to visit Mother’s Garden.
http://www.channel4.com/programmes/no-going-back/…/30584-001

Keep well
PS delicious new harvest olive oil arriving in the

Ravens claw-to-claw with a goshawk

A fish rises at first light

A fish rises to kiss the mirror of first light. Night temperatures have dipped and the valley is a patchwork of Autumnal embers. The reservoir whispers steam and, overnight, the frenzy of dragonflies has evaporated.
The days, though, still have warmth enough to stir fragile life. How brief the moment for some creatures. The metallic, dung-loving, magnificent green bottle fly that I fished alive from the pool, for example, has but a couple of weeks from egg to death.
And the pollinators still have fare. Our hammock-supporting nispero tree is coming into flower while the countless stalks of St John’s wort, that medicinal herb or noxious and invasive weed (depending on your leaning), still flames at the water’s edge and along banks and verges. It is so named because someone noted it coming into flower on June 24th, the birthday of John the Baptist; “wort” being an old English word for plant.
I potter. Our ravens sound an angry alarm and we look up to see them haranguing a goshawk. Two men come up the drive in search of Spanish Civil War echoes. Mother’s Garden sits on part of the site of the International Brigades’ training camp before the fateful, final battle against Franco’s Fascists in 1938. It turns out one of the men has just retired from the UN, so I change the subject from the old wars to cravings for new peace.
I vent. The world is crying out for the UN to show unity of peaceful purpose far and beyond nationalistic interests. It desperately needs certainty of funding rather than voluntary donations/bargaining tools from individual governments and donors . It has to change from the endless panics of emergency appeals that give no certainty for victims and the aid workers as to how long crucial help can be given, and to recognise that the likes of Syria, Iraq and Yemen, worsening by the day, need a long-term humanitarian commitment and funding plan. And it has to lead.
With 15,000 nuclear warheads pointed in all directions (labelled deterrents to the owners but weapons of mass destruction when wielded by others) and an annual arms trade turnover of more than £50billion we desperately need to talk. Far more pressure has to be put on all our leaders to never act unilaterally but to work tirelessly within the UN for peaceful binding solutions, for this world council to be the catalyst for compassion, consideration and action to help those in need, which is, ultimately, the most courageous, lasting and effective way to break the cycle of hatred and revenge.
It must be seen to be doing this or, if like now, be held accountable.
Further, every human being should have access to the UN, whether to be heard, to offer support or receive relief, and its significance and purpose should be transparent and properly covered by the world media.

The former UN officer sighs and agrees, palpably grateful to be in retirement.
I wave them off and realise I still have in my hand the pomegranate I scrumped from our neighbours’ loaded tree while feeding their chickens for them when they were away. Guilty as charged.
A burst from the mass choir of charming gold finches in the pine tops leads me back toward the water where a brimstone butterfly curtsies like a swallow to drink on the wing. Nearby a hairy white ermine moth caterpillar looking like a dirty bottle brush is moving apace towards the carcase of a squidged fig. A white is not one of the prolific ermine web spinners (orchard, spindle and bird-cherry) that can turn hedgerows white, but a spinner all the same, providing protection from predators.
I am learning to live in the present, taking one day at a time, eyes forward. But now, for good reason, I must slip into the past tense, look over my shoulder.
I was barred from spinning through the vineyards during harvest this year (by doctors and the boss, on account of my ongoing recovery), so instead of secateurs I wielded my camera and recorded Maggie and friends at labour. A good year, it seems. The timeless appreciation of fruiting.
How I wish I kept a camera in the car all the time.
Last week Maggie and I sat in Joe’s classroom at the high school, trying to make sense of the usual cacophony of Catalan at an evening parents’ meeting. It was the same old cheek-blowing challenge and we tootled home into the night comparing mental notes. When working as a team we can usually piece some the sense together.
Then there they were, rooting in a lane-side ditch on the fringe of the soft yellow glow of the town lights, ten feet from the door of the sleeping police station. After 15 years here it was Maggie’s first face-to-face encounter.
The five young, tan-coated boars didn’t flee. They barely noticed us. We pulled up right beside them and wound down the window. The adults must have been in the shadows of the hazel grove beyond the plain trees, but we couldn’t see or hear them.
Four of the infants continued to plough up the dead leaves, but the smallest boar stopped hunting for worms and nuts and fixed us with an inquisitive, trusting stare, oblivious to the madness and danger of our species, the self-appointed lords of all.
Keep well

Morning dew on carinyena grapes waiting to be picked Ornamental moggie Outdoor feasting after a hard day's work Peppers from the undergrowth The beauty of a fly_edited-1 The pomegranate season Time for a cup of tea Virginia leaf on the pin cushion White ermine moth caterpillar

Related Images:

Why we owe life everything

The pig flew. Oh alright, it didn’t, but when whistled the hefty creature skipped daintily out of the almond grove, before hoofing it across the stable yard to bound up some railway-sleeper steps and join us on the play area terrace. It nudged its owner as much to ask “Yep?”, then turned to watch a girl on a swing.
August blogThe pig – Xanxa (Chancha) – stopped chewing and I could swear her head was faintly moving with the pendulum, further proof positive of salient thoughts. I would have given more than a centimos to know what they were.
Xanxa, of the spotted variety, bunks down in a pen the size of a tennis court with two floppy-eared goats, four noisy sheep and a pocket-rocket stallion pony. But for great lumps of time she is free as a wild hog, a good natured and heavily petted favourite at a farm school run by our old friends Carme and Joan.
The farmer who lived at Mother’s Garden from 1924 to 1964 had at least one pet pig. Do you know anyone with one? Tempting. What made me study Xanxa as she studied the swing was the flawless obedience, cognitive charm and contagious happiness, only the last of which can be found with our loopy terriers. Do pigs chase cars? I don’t think so.
Blasts of rain have greened up the pear tree terrace where La Petita is tethered just out of reach of the fruit. Blue-black fledged swallows twitch their tails on the sundial as fearless young, raised in the barn, unreasonably expect their parents to still feed them. At the back of the olive grove on rougher ground a host of gipsy roses or butterfly blues – scabious – are a wild flower feast for the pollinators, including lesser swallowtails. These subtle blooms will bring colour and lure fascinations well into autumn. They are treasures you can easily pass by: The small flowers are deserving of you kneeling to take in the intricacy.
On the meadow of a morning, crowding around our lone cherry tree we have an abundance of the tender blue of chicory, while at the top of the land there are mesmerising globe thistles, throbbing with blue violet light. Blue is not the celestial prerogative. Even as you walk there are flashes from the host of blue-winged grasshoppers leaping out of your path.
Apples, plums and elderberries bubble on the stove. Maggie’s APE jelly is legendary. And still the bushes and trees sag with fruit. August opened with the clatter of thunder and puddles, so as I said the grasses have come again, much to the contentment of our equine barrel, now almost 30 and full of heart. We must be doing something right. The verdant resurgence will make the going tougher, though, for the rare Mediterranean tortoises, another of which, a 20-year-old male, emerged on the farm last week. That makes three.
I swim sedately in circles in the reservoir, like a gentleman of leisure in a Turkish bath nervous about his toupee, my alarmingly wafer frame out of sight to all but the goldfish, frogs and water boatmen. The strict orders are still in force, but trying to be inactive when there is so much to be done is torture. The good news is I seem to have put back on about nine pounds, not that it shows. And my marbles are regrouping.
The Moon Daisy film project is about to do the rounds of casting agents, directors etc in America, so channel all positive vibes in that general direction please. Ideally, we need a great actress of circa 50+ to read the script and want to do it, it offering, after all, the phenomenal role of key protagonist Jess Healey. What? Not read the book? I forgive you. Only about .0001 per cent of the UK population have…. yet. I aim to return to work on another screenplay this month, one that is stirring interest in three countries. And sales of e-book Shaking The Tree, full of nonsense like this, continue to click upwards.
Meanwhile I read almost incessantly, although it is costly. Coleridge beckoned the other day (I had been learning about his habit of climbing mountains and getting into tight spots) so took one of his tome’s off the dangerously shallow shelves (another Kirby cock-up) that scale the wall beside my bed. When I put him back he wobbled; then, to save himself, he nudged the collective works of William Cowper who lost his footing. Coleridge clung on, but hardback Cowper plunged, smashing the face of my mobile phone idling on the bedside table.
Now I’m reading Cowper, of course. God may well move in a mysterious way, his wonders to perform, but I’m after Cowper’s nature writing and telling observations. It is good to be reminded that existence is a strange bargain. Life owes us little; we owe it everything …. and so on.

Keep well.

Related Images:

SHAKING THE TREE e-book now on sale

strip for websiteWriter Martin Kirby’s SHAKING THE TREE – a Mother’s Garden e-book about living the dream – is published online today.

You can now read the sequel to best-selling NO GOING BACK on Kindle in a new updated edition, available worldwide.
See here for the Amazon UK page,
http://www.amazon.co.uk/dp/B01009A9IS
but it is also available on all Amazon sites from America to Australia.

Thank you so much to everyone who has pre-ordered. We sincerely hope the word will spread fast and that a great many more people will enjoy reading about life on the wild side down on our farm in Catalonia, as seen on the two No Going Back television documentaries.

And today, to give you another flavour of this life, we are uploading some photographs from our Mother’s Garden archive.
Please get in touch if you want to learn more about the book, about wonderful olive oil, or if you want to visit the farm.
https://mothersgarden.org/get-in-touch.

Help this book to be a best-seller! Please share and spread the word.
With love and thanks from us all at The Garden. x

Related Images:

Mother’s Garden e-book launch

The long-awaited second account of living the Mediterranean dream at Mother’s Garden

Martin’s book SHAKING THE TREE will be available worldwide on Kindle in the coming days.
Just click here to pre-order. It will be published as an e-book on July 15th.

This sequel to the best-selling NO GOING BACK, brings the Mother’s Garden story up to date – another honest and funny serving of Mediterranean home truths from the family home in The Priorat mountains of southern Catalonia.

More than 50,000 copies of NO GOING BACK, available in four languages, have been sold, and millions of people around the globe followed the family’s living the dream story on two No Going Back television documentaries.

We humbly suggest that those of you with a Kindle might like to read it, and we ask everyone to pass the word and the link so this news reaches as many people as possible.

Many dream of a different way of life, and here is a truthful, emotional and comical account of one family who did it. Shaking The Tree, first published as a modest paperback in the UK in 2010, has now been updated and is set to go out into the world, telling the family’s story from 2003 to 2015.

Related Images:

Distance, dialogue and tables

Sand martin drinking practice

I stand, shrink. The web of grasses and bare earth awaken the soles of my shoeless feet. There is the sweet, toe-flexing coolness of dew. Figs are falling like tears, and dawn is delicately cast with the first inklings of autumn.

Hundreds of Swallows and Martins call and swirl, lifting my chin and heart and taking my mind far from the heavy weight that is the myopia of humanity.  Where on Earth are we headed?  The birds are bound for Africa. It is another survival master-class before the great departing, and the young, new to the wing, follow the adults as they swoop at pace to gracefully scoop water into beaks from our reservoir;  a fine, perilous art that takes time to master, and the fledglings smash the mirror surface repeatedly, somehow hauling themselves back into the air. I stand by in case of disaster, net at the ready, but there is none. Not today.

I cannot stand constantly at the edge of the water, with the fathomless mountains and forest to my back, much as I would choose to, and so yesterday I found a drowned novice that will not be journeying to Africa.  It will feed a rose instead.

The cacophony, movement and colours flood all the quicker the more I slow. I diminish some more as context grows. The heat builds, the birds retire to the phone wire and I wander back to the shadow cast by the farmhouse, through the olive grove and via a far smaller open-top irrigation container where the bees love to drink but occasionally flounder. A finger is dipped for them to climb onto.
My increasing need is to journey, to cut the distance between me and nature.

Is that a Sardinian Warbler on the woodpile? I sit on a frail chair, unable to go back into the house. Ants have found the unwashed dogs’ bowls, hazels are falling in slow motion like the figs, time has almost stopped. In a flash the monarch of headlong life, the kingfisher, takes a goldfish and shakes the world out of its dream.

GenCat chilling out while listening to musicThe garden table made from rubbish tip salvage still holds the loud echo of a recent lunch when Jen the cat curled in the guitar case and was serenaded to sleep.  How sustaining to carry plates outside, far from plugs, with eternity for a ceiling, to be fed on sometimes gentle, sometimes profound conversation marinated in good food and harmony.

I have never been more certain – reinforced constantly by the Mediterranean insistence of giving time for food and, hence, family – that by sitting down together daily to eat will be the saving of us, the disconnected species; so loud, so fat in the self-conscience, so short-sighted and increasingly distant from our roots and the real world; as we all must surely sense, a social species in desperate need to find a way back to family and community, to communication across the generations, to respect, tolerance and goodwill.

Yes, the invaluable security and worth of tables, where we can all be comfortable, belong, fit, share, listen, learn. That old garden table keeps giving.

Joe told us as we ate of a recent meeting at the old fish market in town. On the Low Road, as it has been known since Gothic days, close to the crowd of smiles at the ice-cream parlour (home-make, to expire for) stands a void between the tall terraced houses. All that is left is the gateway bearing the faded words of past scents and bustle – Pescaderia.

Joe was translating this for a visitor. An elderly gentleman, a stranger to us, stepped out of a nearby house and slowly made his way to Joe’s shoulder. He was neither invisible nor uneasy about talking to young people he did not know.

I remember when it was bombed, he said. It was in 1938 at the end of the civil war. I was a young boy. I was in my bedroom and I heard the whistling of the first bomb. There was a flash and the glass of the window blew in. My mother ran into my room and we raced down into the cellar. We did not know where my brother was. More bombs fell on our house and the fish market and we were trapped for days. I never saw my brother again.

Related Images: